How do you create an epic pale ale? Add frickin’ hazer beams. This brew starts with a
killer base of Pacific Gem hops and pale and bready malts, but blows up the flavor with
added experimental Sabro, right after the boil. The result is unfiltered, hopped out bliss.
Bursting with huge notes of coconut and pineapple – and soft pillowy, mouthfeel.